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new menu items! 

starting 


the week of

AUGUST 8, 2026



RESERVATIONS FOR PARTIES
OF 7 OR MORE.
CALL 8606513333

French Onion Soup

- Cup or Bowl
 3.95 / 5.95

Made from a combination of beef stock, white wine and caramelized onions. Simmered for hours.

Deluxe French Onion Soup

- Cup or Bowl
 5.95 / 7.99

Individually baked in the stone oven with homemade croutons and Swiss cheese.


Acoustic Quesadilla

11.65

Flour tortillas marked on the char grill, then slathered with Tuscaloosa style barbecue sauce and stuffed with diced fried chicken tenders, caramelized onions, strips of crisp bacon, Monterey Jack and cheddar cheeses. Finished in our stone oven and sliced into wedges.



Italian Chop-Chop Salad *new item*

 14.15

Slices of imported ham and genoa salami chopped (1st chop) and tossed with chopped (2nd chop) Greenleaf, romaine and iceberg lettuces, roasted red peppers, sweet onions, red cabbage, carrots, provolone cheese and diced ripe tomatoes. Finished with a sprinkle of banana pepper rings and served with our house vinaigrette.


Pepperjack Chicken Sandwich
* limited time offering* 

 12.85

A plump chicken breast char-grilled over an open flame and capped with roasted red peppers and pepperjack cheese. Snuggled onto a toasted bun and topped with fried jalapeno chips. Served with sides of lettuce, tomato and a hand-chosen pickle spear.  



Buffalo Mac Attack Bowl *new item*

 16.55

Penne rigate noodles tossed in a blend of Monterey Jack and cheddar cheeses along with blue cheese crumbles. Transformed into a glorious sauce with the help of cream and pinches of salt, black pepper, garlic and a splash of Red Hot. Topped with crispy fried buffalo chicken tenders, blue cheese crumbles and a sprinkle of scallions. 

  

Tomato Toss
*limited time*

 19.75

The latest rage, but understandably as this simple dish is oh, so good. We start with imported olive oil in a hot skillet. To that we add and whiten freshly chopped garlic cloves, cherry tomatoes and feta cheese. Tossed with 94 hand selected penne rigate noodles and finished with fresh basil leaves and accented with real Parmesan cheese. Delicious but even better with char-grilled chicken strips for 6.35 extra.


Firebird Pizza
*limited time*

 14.25 / 24.95

A fresh dough ball, hand stretched to an either 10" or 16" wide circle and smothered with marinara sauce. Topped with strips of grilled chicken breasts, roasted red peppers, and jalapeno chips. Baked in one of our original stone ovens, that Dad bought used when we opened in 1964.


ORDER TAKE-OUT ONLINE FOR PICK-UP

FEATURED SOUP MADE DAILY

FRENCH ONION

available with garlic croutons and Swiss cheese.

CHEESECAKE OF THE WEEK

BLUEBERRY LEMON CRUMBLE


SOUP OF THE DAY

MEXICAN STREET CORN AND CHICKEN