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new menu items! 

starting 


the week of

SEPTEMBER 25, 2026



RESERVATIONS FOR PARTIES
OF 7 OR MORE.
CALL 8606513333

French Onion Soup

- Cup or Bowl
 3.95 / 5.95

Made from a combination of beef stock, white wine and caramelized onions. Simmered for hours.

Deluxe French Onion Soup

- Cup or Bowl
 5.95 / 7.99

Individually baked in the stone oven with homemade croutons and Swiss cheese.


Fuego Chicken Poppers
* limited time offering*

7.95

Plump chicken thighs carved into strips and soaked in buttermilk. Tumbled in a blend of wheat and corn flours, deep-fried & finished with our sweet & spicy Fuego sauce.


Voodoo Chop-Chop Salad
* limited time offering* 

         16.75         

A plump, chicken breast dredged in Cajun spices and char-grilled. Then chopped (1st chop) and tossed with chopped (2nd chop) Greenleaf, romaine and iceberg lettuces, roasted red peppers, sweet onions, jalapenos, red cabbage, and carrots. Sprinkled with a blend of Monterey Jack as well as cheddar cheeses and served with a side of our Ranch.



BBQ Gung Ho Cardoso
*limited time*

12.75

A fresh garlic loaf; stuffed with barbeque chicken tenders, roasted red peppers, caramelized onions, Monterey Jack and cheddar. Toasted in the stone oven, finished with a drizzle of ranch dressing and served with love (and a pickle).


Hunter Chicken 
*new item*

 21.35

More than one, but less than three voluptuous chicken breasts; lightly tenderized, dredged through seasoned flour and sliced into bite size medallions. Pan sautéed with fresh mushrooms, diced ripe tomatoes, sweet Spanish onions and crisp bacon morsels. Simmered in a rich beef stock highlighted by a splash (or two), of Burgundy wine and served upon a bed of 99 hand-selected fettuccini noodles.


 Jenn’s Firecracker Chicken Bowl
 *limited time*

 13.95 

Plump chicken thighs carved into strips and soaked in buttermilk. Tumbled to order in a blend of wheat and corn flours, deep-fried and finished in our sweet & spicy Fuego sauce. Served atop a medley of rice pilaf, fresh broccoli florets and a pinch of scallion.   


Spicy Pickle Pizza 
*limited time*

13.25 / 24.85 

Freshly made dough, hand-stretched and spiked with nuggets of coarsely chopped fresh garlic. Seasoned with Parmesan cheese, black pepper, a smidgen of salt and capped with a blanket of whole milk mozzarella. Topped with crisp Vlasic brand dill pickle chips and drizzled with hot honey. Finished and baked in our original stone oven.   

ORDER TAKE-OUT ONLINE FOR PICK-UP

FEATURED SOUP MADE DAILY

FRENCH ONION

available with garlic croutons and Swiss cheese.

CHEESECAKE OF THE WEEK

TIRAMISU CHEESECAKE


SOUP OF THE DAY

TOMATO PARMESAN